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Showing 1 - 20 from 125 entries |
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Jibneh webattikh
From our heritage in Bethlehem
Watermelon with Cheese (Jibneh webattikh)
This is a light summer supper dish very...
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Mary Nasser
11.06.2012
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Issa Hanania
05.03.2012
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Regional Food Fests
TWIP
October 2011
Palestine’s top delicacies are harvested at points spread around the country and calendar, so...
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This Week In Palestine
27.10.2011
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The Palestinian Tabun
Tabun is an Arabic word for a traditional Palestinian oven.
It is usually made from clay mixed with grain straws. The...
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Fuad Giacaman
01.02.2010
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Carole Makhoul Hani
30.12.2009
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Gypsies in Jerusalem: food
From the new Domari website
http://www.wix.com/domarisociety/domari-society-website
The food native to the Dom of...
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Toine Van Teeffelen
01.12.2009
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Mystic Karabeej Halab
Kamel Mohammad Ismael Abu ‘Jway’ed, has achieved great fame in the mountains of Hebron. Over the past ten years, the...
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This Week In Palestine
18.09.2009
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Palestinian Cooking
http://www.spiritofsumud.ps/gal-3.shtml
an interview with Mrs. Laurette Al Zoughbi about Palestinian cooking. This...
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Spirit Of Sumud Tourism Program
31.08.2009
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Syrian Foods
I learned to cook Syrian foods from my Inlaws! Since they are deceased,I have been unable to get some of the recipes that...
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Pearl Solomon
20.07.2009
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Arab Educational Institute
07.12.2008
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Rishtaye
Rishtaye
(Also known as Smat, Msalwaa, or Mjammadeh)
The many different names for this dish suggest that it probably...
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Mona Wafa
02.04.2008
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Mafghoussa (or mashed)
This recipe is from the southern areas of Palestine. It is ideal for a barbecue but can be done on any other occasion....
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Mona Wafa
02.04.2008
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Mona Wafa
02.04.2008
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Siami
Siami is the adjective derived from the verb “to fast”. It describes the Syrian vegetable-eating habit, which is a...
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Sufian Mustafa
29.03.2008
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Sufian Mustafa
29.03.2008
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Palestinian flavour
Even though food flavour is unified throughout Pal¬es¬tine, the Palestinian cuisine can be divided roughly into four...
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Sufian Mustafa
29.03.2008
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Too Cold without One
Winter in Palestine could be quite cold in the evenings that one has to have lots of hot drinks to keep warm. Traditionally,...
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Sufian Mustafa
29.03.2008
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Too hot without one
The Palestinian summer is too hot during the day that one has to keep drinking to make up for the lost body liquids, if...
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Sufian Mustafa
29.03.2008
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Fakiha
Thammer is Arabic for fruit, which is defined as the part of the plant that develops from the ovary of the flower and...
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Sufian Mustafa
29.03.2008
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Sufian Mustafa
28.03.2008
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